The secret to gluten-free baking is all about alternative flours and binders. Early adopters have been using almond, coconut, ...

Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...

Discover healthier comfort foods with simple swaps and tips for better taste and nutrition. Enjoy guilt-free versions of your favorites today!

When autumn arrives, nothing beats the comforting aroma of pumpkin and spice wafting through the kitchen. These pumpkin ...

Despite economic challenges for those in the almond business, the Almond Board of California painted an optimistic outlook for the industry, emphasizing the organization’s ongoing efforts to build ...

Are you looking for easy ways to add extra protein to your meals? One of my favorites is to add cottage cheese to recipes. It ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

With all those holiday treats (glazed ham! boozy eggnog! sugar cookies!) in the rearview and a new year ahead, I’m hungry for ...

Panettone is a traditional Italian holiday treat. While it’s often made with eggs and milk, it’s just as delicious with plant ...

Eating for your heart doesn’t mean you have to skip dessert. Here are some of our favorite sweet treats made with nutrient-dense ingredients.