Batter and dough share many similarities, but they couldn't be more different. Understanding how they differ is the key to ...

Make the dough: In a mixing bowl, dissolve the yeast in the cup of warm water. Add the other ingredients, adding the extra 2 tablespoons of water at the end. Mix with a wooden spoon 25 times. The ...

For those of us who love king cake but are also mindful of added sugar and refined carbs, here is a solution that allows us ...

Tuna as a pizza crust? Hear us out: the humble tinned fish can is a tasty substitute for pizza dough alternatives like ...

This recipe for Homemade Wonton Wrappers (雲吞皮) yields a dough is naturally colored, thin, and perfect for wonton dumplings or ...