For the best results, cook the chicken thighs to an internal temperature of at least 175 degrees. While 165 degrees is the ...

Seasonings and spices are used to add flavor to different dishes, but what sets them apart from each other, and what's the ...

Tomato soup and tomato sauce seem like very different recipes, but they're not as dissimilar as you think. You might even be able to use one to make the other.

In El Salvador, leftover turkey is often transformed with a special local recipe before being stuffed into a world-class ...

Versatile, inexpensive, and wildly crowd-pleasing, a crusty loaf of bread paired with dressed-up olive oil is the perfect last-minute appetizer.

Pickled foods go beyond just pickles. Explore the vast world of traditional and cultural pickled foods, from Korean kimchi to ...

Most of us have spices beyond their prime. To retain their quality, store them in a cool, dry and dark place. Most sources say to use them within two to three years, but label them with the date you ...

In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...

Comfort food is a year-round necessity, but everyone can agree that a warm bowl of soup, casserole dish or pot roast just ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

Spices in India play a crucial role in not just in our cuisine, but are also deeply connected to the culture, history and economy of our country. India is the largest producer, consumer and exporter ...

Nigella Lawson's quick salmon with a watercress sauce is a classic combination that's stood the test of time - and it's the ...