We turn to Ina Garten for the best dessert recipes — but what sweet treats does the Barefoot Contessa herself enjoy whipping up in the kitchen?

Tequila is a quintessential spirit for any bar or drink, but did you know there are several innovative ways to infuse the drink into your desserts?

These Southern desserts deserve a spot on your table, whether they're iconic classics or modern twists on favorites, from ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...