Serena Maria Daniels is a Chicana journalist and the city editor for Eater Detroit. A recovering daily newspaper reporter ...

Executive Chef Ryan Hacker of Brennan’s in the French Quarter joined Nexstar Media’s Alyssa Orange on Big Game Cajun Cookin’ ...

Mrs. Chicken is more than just a restaurant; it’s a testament to the power of perfectly fried poultry, a beacon of hope in a ...

Welcome to Mrs. Chicken, the no-frills eatery that’s been setting taste buds ablaze and leaving napkins in tatters across the ...

Air fryer ranch chicken wings are crispy, flavorful wings, made with simple ingredients and ready in just 30 minutes.

These air fryer BBQ chicken wings are crispy, sticky, and delicious. Coated in a simple seasoning and air-fried until crispy, they are then tossed in BBQ sauce before being returned ...

Chicken breasts need a bit of TLC to stay juicy. I find the best method is to use a very hot pan to sear them on both sides, then cook gently on a low heat. You can also finish them in a low oven ...

Remove marinade from heat; cool to room temperature. Place chicken drumettes in 15x10x2-inch glass baking dish. Pour marinade over and turn drumettes to coat. Cover and refrigerate overnight.

To remove any odor from the chicken, soak the drumettes in milk ... Remove the garlic and ginger once bubbling, then add the fried drumettes and toss to coat. Add the chopped nuts and sliced ...