Slices of bread are soaked throughly in beaten eggs. If serving as a sweet dish, milk, sugar, vanilla or cinnamon can be added to the eggs or if serving as a savoury dish, season with salt and pepper.

This history of French toast is a little murky as some claim it to be as old as the 5th century and created in Rome, while ...

If you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here ...

There's nothing like French toast with a crispy, golden exterior and a fluffy interior, but for the key to the fluffiest French toast, we asked an expert.

But now that I’m left with a cupboard full of the baked delight, I’ve begun to hunt for the best recipes around. And while I love my French toast version (just add eggs, cinnamon, milk ...

French toast is an irresistible all-time favourite weekend breakfast with no health benefits whatsoever. Allegra walks you through the process. Gorgeous. Whisk together the milk and eggs in a wide ...