Alton Brown, known for his innovative approach to cooking, transforms the classic egg salad with an unexpected twist: bacon fat. Discover how this ingredient elevates the flavor of a traditional dish, ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

Check out the full recipe on the Food Network website and get ready to have your taste buds tickled. This chicken salad is ...

As another year of family meals, potluck gatherings, and weeknight dinner scrambles comes to a close, we’ve rounded up the ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine ...

On his classic Food Network series "Good Eats," Brown would take viewer questions as cues to explore the science behind cooking. So, it's no surprise that his egg salad recipe takes the classic ...