It’s called 34 because I’m Emeril the third and he’s the fourth. It’s a little homage to Portugal and to my mom. I’m super into wine. Not only turning people on to wine, but I pretty ...
Emeril Lagasse inspired his daughters and son's love of food Emeril Lagasse/Instagram ; Emeril Lagasse/Facebook Emeril Lagasse’s four children — Jessica, Jillian, E.J and Meril — have all ...
The BEST hand blender, or immersion blender if you’re American. They’re also often called stick blenders as well. A hand (or stick) blender is comprised of a hand-grip and a removable ...
Rockefeller. Although the original recipe remains a secret, in this version, Emeril Lagasse adds Herbsaint, an anise liqueur, to the spinach-herb sauce and tops the oyster with buttery crackers ...