Emeril Lagasse cooks and enjoys all sorts of food, but these dishes are his absolute favorites -- and many of them are ...

Grilled Flank Steak Pinwheels is a meal that I used to love to get at a restaurant, but I wanted to find a way to make it at ...

For several days, food and drink were paramount in personality, partying and philanthropy when the Emeril Lagasse Foundation ... Wagyu New York strip (steak), and a dessert of Black Forest tiramisu.

Throw some butter, garlic, and rosemary in the pan, or try this herby grilled flat iron steak recipe with parsley, capers, and lemon juice. Flank steak loves a good marinade. Store-bought ...

Remove the steak from the marinade. Discard the remaining marinade. Lightly oil the grill rack and heat the grill to medium. Grill the steak for 10 minutes for medium rare or to desired doneness.

Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...

To do that, you have to make the marinade a couple of hours ahead. The good news is it takes only 10 minutes to make the raw tomato sauce, and only one bowl. The original recipe calls for sliced ...

Texans will pay good money for quality steak, but what's the limit? A Houston steakhouse says it will be the first restaurant in the state's history to offer an A5 Japanese wagyu bone-in ribeye.