With this classic black and white cookies recipe, you don't need to choose between chocolate and vanilla. Both flavors ...

Egg whites are an excellent way to add more protein to your diet without adding calories. However, they provide fewer nutrients than whole eggs. Learn more.

Egg prices rose more than 15% from December to January, marking the largest increase in 10 years and leading some locations of breakfast chain Denny’s to temporarily add a surcharge to dishes ...

America’s egg shortage has led US businesses to turn ... according to the USDA. Meanwhile, the White House says it is working on a plan to combat the avian flu. On Sunday, Kevin Hassett, the ...

Fluctuating egg prices aren’t anything new for Scott Auslander, general manager of Bread Furst, a bakery in Washington, DC. But this time is different, he told CNN. “Our suppliers are telling ...

This gorgeous white velvet cake has a soft, tender crumb. So what's the secret ingredient? Egg whites instead of whole eggs.

One is that the liquid from cooked chickpeas is clear with a yellow tinge. It looks very similar to egg whites, and does turn white when whipped. Many other beans have murky or a more deeply colored ...

When combined with flour and sugar and baked, the gooey combo of protein and water found in egg whites prevents the final product from falling apart, and the fat from their yolks add tenderness ...

Boiling an egg flawlessly is challenging because the albumen — or egg white — and the yolk have different compositions, requiring them to be cooked at varying temperatures to achieve ideal ...

Copyright 2025 The Associated Press. All Rights Reserved. Chickens stand in their cages at a farm in Iowa, Nov. 16, 2009. (AP Photo/Charlie Neibergall, File) Chickens ...

The liquid brine from canned chickpeas, known as aquafaba, is similar in texture to egg whites, making it an ideal binding agent. Try it out for yourself with a brownie recipe by the Banana ...