More than 20 million egg-laying chickens in the U.S. died last quarter because of bird flu, data from the U.S. Department of ...

TUESDAY, Jan. 14, 2025 (HealthDay News) -- A deadly bird flu outbreak has wreaked havoc on U.S. chicken farms, claiming the ...

Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues.

As bird flu cases crop up across the country, here's what a food safety expert wants you to know about getting the virus from ...

Though raw eggs are what most people are worried about with raw cookie dough, there's other factors to consider before ...

The spread of avian influenza (HPAI) has also impacted the nationwide supply of poultry products, including eggs. Experts discuss whether it's safe to continue eating eggs.

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infectious disease specialist at NewYork-Presbyterian/Weill Cornell Medical Center, told The Post. “People should not eat raw or undercooked chicken or eggs.” ...

confirmed that store-bought and "properly cooked" eggs are safe to eat. "Raw milk, however, is not safe," she told Fox News Digital. "The deaths in farm cats from avian flu have been associated ...

Worried about the cost and availability of eggs amid the shortage? Here's how to freeze eggs the right way, so you can enjoy ...