By Christopher Kimball For The Associated Press Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the ...

This recipe ... out process twice more, to use up all the lard and fruit. Line a 23x23cm/9x9in square loose bottomed tin with baking parchment. Roll out the dough to fit the tin and place it inside.

Bake on the middle shelf of the preheated oven for 25 minutes, or until well risen and a wooden skewer inserted into the middle of the cake comes out clean ... and stuck to inside of the pan.

TODAY contributor Donna Farizan then brought out large glasses ... to let them know they make her feel beautiful inside and out. The TODAY Plaza is filled with signs on her last day, ranging ...

This unassuming shop, nestled in the heart of Aurora, is like finding a golden ticket in your chocolate bar – except instead ...

Petit Three Doughnuts in Aurora is a no-fuss spot where their horchata latte and delicious pastries create a morning to ...

MILWAUKEE - Today is National Chocolate Cake Day! Chef Gregory León shares a recipe that's close to his heart. Learn about ...

To redeem the dining credit, customers must dine inside the restaurant. While some restaurants have no deals specific to National Chocolate Cake Day, they still have dessert options as part of ...