Jennifer Boggiss, the CEO of Heilala Vanilla, told Tasting Table that it adds a luxurious richness while reducing dairy ...

When it comes to showstopping desserts, few things can rival the beauty and flavor of a layered vanilla cream cake. This ...

This no-bake dessert is a love story of rich mascarpone cream and crisp ladyfingers generously dipped in a coffee-rum mixture ...

Whether pumpkin pie or tiramisu, trifle or semifreddo, these desserts adhere to the mantra ‘store-bought is fine’ ...

Consider making Gingerbread Cake with Whipped Cream and Lemon Curd, Alicia’s Cherry Pie or a Fresh Fruit Charlotte.

From the sirloin kabobs to the country fried chicken, these menu favorites are substantially sized and, in some cases, heavy ... secret menu dessert item: A scoop of vanilla ice cream.

When whipped on its own, it’s a beloved topper for desserts like pies and pavlovas. So, what do you do when you open the refrigerator and realize you’re out of heavy cream? Don’t stress ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of ...

This retro dessert cocktail deserves a spot at your ... dark crème de cacao, and heavy cream for a sophisticated and luxurious post-dinner cocktail. Think of it as a boozy, ultra-fancy chocolate ...

Diners can also preorder freshly baked holiday pies. The buckeye pie, $55, as well as the brown sugar pie, $45, and pumpkin and Dutch apple pies, both $40, will be available for pickup at The Pearl, ...