With a little care and forethought, you can mimic the crisp skin and moist interior of a deep fried wing perfectly by using a ...

Vegan fried chicken isn't just about replicating the taste of meat. You also need to nail the textural contrast between the crispy exterior and juicy interior.

Imagined as a traditional noodle shop, Minyoli has become a cultural exploration, where popcorn fried chicken meets street ...

Throw a tailgate party using the best tailgate food ideas, including nachos recipes, chili recipes, and more. These easy game ...

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

While flavor often hogs the spotlight, texture has slowly crept into the conversation about what makes certain foods ...

Crispy Fried Chicken is a timeless classic that never fails to impress. Achieving the perfect balance of crispy, golden crust, and tender, juicy meat may seem difficult, but it's easier than you think ...

Remember Carona Fried Chicken Wing Rice? Founded in 1982, this fried chicken legend disappeared after franchising its recipe, leaving fans wondering where it went. Later, Victor’s brought it back in ...

In a large bowl, stir the crushed potato chips with the remaining 1/4 cup of flour. Season the chicken pieces with salt and pepper, then dust with the flour, tapping off any excess. Dip the pieces ...