A waffle-maker is, in my mind, a luxury — a piece of kitchen equipment that doesn’t have the multiple uses of, say, a blender, or the everyday nature of a coffee machine. But what’s become ...

If your current charging block needs replacing or you need more ports while saving space, then Apple's 35W dual USB-C port ...

Unlock to see our ratings and compare products side by side For drip brewing, covers handle comfort, tendency to drip while pouring, balance of a full carafe, and how easy it was to empty the last ...

Weight of mixer, bowl, beater/s, and cord, to the nearest one-half pound. Weight may be important if you plan to move the mixer in and out of a cabinet for storage. We mixed large batches of ...

You can absolutely make coffee the old-school manual way, but it can be time-consuming and not something you want to deal with early in the morning or right when you get back home after a full day ...

Food processors can slice, dice, shred and chop with ease, saving you a lot of prep time in the kitchen. From large batches to small, we've tested for all of it so you can spend more time cooking ...

To best enjoy fondue, you need a fondue set. Yes, buying single-purpose cooking tools and appliances rarely seems prudent. And yes, you could, of course, melt cheese in a regular pot and call it a ...

What is the best overall Keurig-style coffee maker? If you're looking for a way to make a great cup of coffee in the morning, consider getting a Keurig coffee maker. It's by far the best pod-based ...

Only the best Keurig machine can extract the maximum flavor from your K-Cups. We gathered 11 of the top-selling Keurig coffee makers and brewed the same pods in all of them to determine which ...

A distinctly premium drip coffee maker, the Aarke Coffee System makes a statement on any counter. Its chromed stainless steel finish and streamlined, tactile controls make it a beautiful bit of ...

If you have two certain cheese blends in your pantry there were sold by Essex-based Abbey Speciality Foods, you should immediately toss them out or seek a refund from the store, as they are being ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...