to quick and simple American Buttercream, to rich Chocolate and Cream Cheese Buttercream, these are the best buttercream, ...

Embrace the color and flavor of tradition this holiday season with new twists on red velvet desserts. These variations on the ...

When all the icing sugar has been added and the buttercream is light and creamy, beat in the cream cheese. Only beat until the cream cheese is just incorporated into the buttercream as if you ...

This buttercream keeps very well covered at room temperature for 2-3 days and can be warmed slightly and re-beaten if the texture is too firm. Related recipes Chocolate ganache.

Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or egg whites. The simplest frosting of all, glacé icing, is just powdered sugar and water.