The answer is yes—and no.Aluminum foil can be a brilliant tool in the kitchen. It keeps pans nice and tidy; it holds in steam ...

And right now just in time for the holidays, All-Clad’s specialty stainless steel roaster is discounted by 33%. Over 2,000 ...

Put on the lid, turn off the heat and set aside ... plate first letting the juices drip back into the roasting pan it was cooked in. Cover the chicken with foil and leave it somewhere warm to ...

Allow over an hour to roast the vegetables, first covered with foil ... Cover the top of the pan with a double thickness of paper towel. Set on the lid. Let the rice sit for 10 minutes.

Roast for 3–3½ hours ... herby sediment in place. This is the gravy. Cover the pan with a lid and rest for 15 minutes. Cut up the potatoes and cook in boiling, salted water.