Stir in tomatoes and red wine vinegar. In a small bowl ... Beans and seafood might seen like an unusual pairing, but in this ...

Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.

Introducing: The “I Don't Want to Cook” Book ... Tips to keep in mind: Bottled all-natural clam juice can be substituted for the white wine if preferred. For an extra kick of heat, add ...

Frank Sinatra is a legend in entertainment, which means his food choices are iconic, from decadent and traditional Italian ...

This Shrimp Scampi without wine is a classic Italian recipe that’s super easy to make and can be on the table in under 20 ...

cook for a minute and season with salt and pepper. Discard any clams with broken shells and any that refuse to close when tapped. Place the clams, garlic, chilli and wine in a large saucepan.

Common varieties include black, cannellini (white kidney ... Add tomatoes and wine and cook to allow the flavors to mingle, 5-6 minutes. Increase heat to medium and add clams.

My entire career—cook, comedian, writer—relies on ... 1 pound of linguine Several cans of good-quality chopped sea clams A bottle of white wine ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

“Now, there’s all kinds of food at them.” We tried tuna four ways — powdered tuna, showered over french fries, bluefin tuna ...