Nearly every fast food chain makes their version of breaded and fried chicken strips, and there’s a growing number of ...

Lovina shares about growing church districts and gives a recipe for buttermilk chicken tenders in this week's column.

If you're looking for new ways to riff on an old classic, this breakfast staple is guaranteed to mix up your chicken tender ...

These crispy baked chicken tenders are guaranteed to be a hit with the whole family. Ready in just 35 minutes, they’re the ...

Burger King released its first chicken tenders in the ’80s, and other fast food chains followed suit. In 1996, Todd Graves opened the first Raising Cane’s at Louisiana State University in Baton Rouge, ...

Church’s Texas Chicken ®, one of the largest quick-service chicken restaurant chains in the world, today announced two important changes to its executive leadership team. The appointments include a ...

Gravy is the better dipping option, though it’s a tad watery. 5. Church’s Texas Chicken tenders What we paid: $6.99 for five tenders These were the least memorable of the bunch, but not terrible.

LOS ANGELES -- Is it a chicken tender, finger or strip? Whatever you call your breaded and fried belts of boneless chicken, there are entire restaurants devoted to them. Once relegated to the kid ...

A fast-food chicken restaurant has permanently shuttered one of its St. Louis-area locations, one of two to recently close in Missouri. The Church’s Texas Chicken at 5720 S. Lindbergh Blvd.

Black Dahlia Studio is scheduled to open at 8001 E. Highway 69, Suite E, in Prescott Valley in January. Jim Wright is the city editor of the Prescott News Network. Email him at [email protected].

The restaurant, which ditches the chain’s familiar red for pink, is centered around 11 new dips and chicken tenders — both favorites of Gen-Z eaters who crave adventurous flavors and boneless ...