To help shorten your to-do list, I tested Allrecipes’ five most popular pie crust recipes. Read on to discover what I learned and rest easier knowing that you have one less decision to make this ...

The acid in the juice will keep gluten from forming, so the pastry will stay soft and tender instead of getting tough and ...

slipping on a pie crust shield if your edges are getting too browned. Place the pie on a cooling rack and let it cool for about half an hour before serving. Recipe courtesy of Vegan Pie in the Sky ...

To update this southern classic and give it a sophisticated twist, try a cornmeal crust, a garnish of meringue or a drizzle of red-wine caramel. One of our favorite takes on sweet potato pie adds ...