Call it a bûche de Noël or a Christmas Yule log, this beautiful cake makes the ideal holiday dessert. Take this pastry chef's ...

This rich chocolate buttercream is my go-to, all-time favorite chocolate frosting because it takes about 5 minutes to make, ...

In warmer kitchens it may help to add a pinch of cream of tartar to your buttercream to help firm up or ‘stabilise’ it. For Italian or Swiss ... a much richer icing. If the mixture splits ...