How to make delicious hot cocoa cupcakes with marshmallow cream frosting for a decadent winter treat that turns out so cute.

Don't want to spend hours in the kitchen baking a classic chocolate cake from scratch or pay $40 at a bakery? A store-bought ...

If you're searching for the ultimate German chocolate cupcakes recipe, this one ticks all the boxes! It's a handheld version ...

Topped with an indulgent cream cheese and white chocolate frosting, it's a cake you can happily serve as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. Grease and line a deep, 23cm/9in round ...

Ahead, you’ll find our picks for some of the most unforgettable Pop-Tart flavors that have since been discontinued. Although ...

A one shop store Doatnut devoted to healthier donuts that aren’t fried has capital from two “Shark Tank” investors that could ...

And making their debut this year are our Eat Fit King Cake Cupcakes, iced with white frosting and topped with the traditional Mardi Gras colors of purple, green and yellow. These little cuties are ...

The Lemon Bar None is a white chocolate cup filled with a zingy lemon custard ganache on top of a layer of shortbread crust, dressed with royal icing and a dusting of powdered sugar. Best for kids ...

Whether you’re completely throwing in the towel or are just cutting yourself a little break, we say making it this far is ...

Leave the cupcakes to cool completely on a cooling rack. To make the buttercream, beat the butter until light and fluffy, then add the icing sugar gradually, mixing between each addition.

I prefer to use it in my chocolate cakes as it lends a more intense, darker chocolate flavor and color, while natural cocoa ...