Warming and full of just the right amount of spice, gingerbread cookies are the Christmas treat I never go the holiday season ...

I wanted to create a cookie for Sheinelle that was inspired by her favorite morning drink, the Honey Ginger Elixir. Slightly crispy around the edges and chewy in the center, these cookies are the ...

A Mexican bakery favorite, these soft, chewy cookies are spiced with ginger and called marranitos, puerquitos, or cochinitos because they're shaped like little pigs.

Get ready for a melt-in-your-mouth, easy chocolate chip cookie recipe that combines crispy edges, chewy... This was ...

I had inadvertently used fresh ginger rather than ground ginger, leading to a soft, chewy cookie rather than a crisp ginger snap.

Molasses is the essential ingredient in gingerbread cookies, providing the chewy texture and almost burnt sugar flavor that characterizes the treat. But with so many varieties ― light versus ...

The brown sugar makes these cookies chewy in the center and crisp around the edges. Cut this gingerbread cookie dough into any shape you like — palm trees, cactus and monstera leaves for a nod ...