Carrot cake was a holiday mainstay for Gabriella Martinez, pastry chef and co-owner of the Portland, Oregon, cocktail and ...

The first thing you’ll want to do is preheat your oven to 350. Now using a mixer cream together your butter, vanilla, white ...

While the sponges are cooling, make the icing. Beat butter and add icing ... Some people use walnuts but I prefer keeping carrot cake nut free. Lorraine Kelly's life-saving Change + Check campaign ...

However, once iced with cream cheese frosting, they should be stored in the fridge. You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving.

A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g ...