National Hot Chocolate Day is on January 31st. Jacques Torres shares his tips and tricks to help you make the best hot ...

The key to a delicious chocolate mousse can be found in the texture. We asked a pro how to achieve smoothness when using ...

Hot cocoa bombs are made using melted chocolate, unsweetened cocoa powder, sugar and other ingredients. The process of making ...

Quality is king. For hot chocolate, French pastry chef and master chocolatier Jacques Torres recommends only using ...

If you love adding cocoa powder to your desserts, you should know that some cocoa powders just taste better than others. Here ...

Making your own protein powder can be a healthy, easy way to eat more protein, especially if you already have the seeds and nuts on hand that are used in Bodrug’s recipe. But if you prefer buying your ...

Opt for high-quality cocoa powder with at least 70% cocoa for a rich, deep flavor. For sugar, go for less processed options ...

Simply melt the cocoa butter and mix it with cocoa powder and sweetener of your choice to create the base chocolate. Then, ...

Cocoa powder vs. cacao powder The plant used to make chocolate is called the cacao tree. It makes a fruit called cacao beans. Raw beans can be crushed into cacao powder. But if the beans are ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice - or two or three - of the world’s most ...

National Chocolate Cake Day, coming up Monday, is the perfect excuse to indulge in a slice — or two or three — of one of the ...