Christmas is right around the corner, and we know everyone’s ready to par-tay. Whether you’ll be hosting a bash or two, or ...

We could eat this lemon buttercream with a spoon it's so good. We love that Desiree uses the natural flavor from the zest and ...

The simple frosting is light, fluffy, and ideal for piping pretty swirls atop cupcakes, decorating sugar cookies and cakes, ...

I ordered a dozen cupcakes from Walmart, Publix, and Wegmans to see which grocery store had the best ones in terms of value, ...

Isn’t that crazy? This buttercream icing is still is amazing, melt in your mouth, whippy, ultimate swirly cupcake worthy. It was fantastic on the homemade chocolate cake I made to go with it the very ...

Preheat oven to 350 degrees. Place liners in a 12-cup muffin pan. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg and cloves. In a large bowl, whisk ...

Buttercream, which is sometimes referred to as butter icing or butter frosting, is often used to top cupcakes and fill celebration cakes. The main ingredients are butter and icing sugar ...

Similar to the little pumpkin frosting board and the graveyard icing board, this bat buttercream board is perfect for any ... white spaces on the board by adding a mix of cookies, mini cupcakes, and ...

You often pour or spoon a glaze over baked goods, such as a lemon loaf. Perhaps the simplest of all frostings, American buttercream frosting calls for beating butter, powdered sugar, often a splash of ...

This type of buttercream recipe is also known as an American buttercream. It's a go-to frosting for cakes, cupcakes, and cookies. French buttercream, on the other hand, is made with egg yolks that are ...