Despite the suggestive name, the cutlet isn't traditionally made with hot dogs or even pork at all, but instead is made with thinly sliced veal. The simple crunchy breaded cutlet is also known in ...

Eater reported the dish was originally inspired by wiener schnitzel, a Viennese-style veal dish that is breaded and pan ... often comes served with mashed potato and gravy and is popular all ...

For that reason, you might want to add more flour to cold mashed potatoes than you would otherwise. The steps are simple; add the flour to your old mash and stir it until the mixture comes away ...

Though you can change up the recipe if you like ― baking powder makes a lighter, fluffier dough, and butter creates a mouth-wateringly delicious dough ― the basic farl dough only needs mashed potato ...

Roasted turkey surrounded by herbs and spices, bowls of buttery mashed potatoes, cheesy mac and cheese and fluffy dinner rolls cover our Thanksgiving tables every year, yet we never seem to ...

In its place, his father has taken to preparing milanesa — a breaded veal cutlet akin to schnitzel — with tenderized pork instead. “He would always use eye of round, or more expensive cuts ...

Having been a chef for a decade, it’s been drilled into me to remove any and every suggestion of a lump from mashed potato (or pommes purée, as it’s called in the swankier places I’ve ...