Traditional German food is hearty and full of meat, potatoes, vegetables, and flavor. These easy recipes for German-style dishes have just 5 ingredients (or fewer), making them perfect for busy cooks.

This North Carolina diner serves a fried bologna sandwich so legendary that locals swear it has true cult status.

Lightly heat the oil in a pan and add all the prepared vegetables. Sauté slowly until they take on a beautiful golden color.

Typically you choose between bacon or sausage when it comes to greasy breakfast meats, but Johnny Cash preferred another ...

Vincenzo Italiano admits it was ‘not easy’ for Bologna to recover from their nightmare start, but ‘the draw was the fair result and penalties are a lottery’ when eliminating Inter. The Rossoblu had ...

Check out these tips and recipes to make great deviled eggs this Thanksgiving. Thanksgiving may be all about the turkey, but deviled eggs are a perfect snack-sized bite that stands above the rest ...

Discover five simple, gut-friendly recipes designed to keep your digestion comfortable while still enjoying flavorful, satisfying meals. Eating for easy digestion isn’t always intuitive. Foods that ...

Turn classic bologna into smoky BBQ gold with this Bloomin’ Bologna Burnt Ends recipe. Crispy on the outside, juicy inside, and coated in sticky, sweet barbecue glaze, it’s a crowd-pleaser that’s as ...

Karen Shimizu is the Executive Editor of Food & Wine. A seasoned editor and journalist who has worked on magazines, websites, cookbooks, and newspapers, Karen has been helping to shape the way ...

Casey Elsass grew up in New England and frequented a farm in rural New Hampshire for hayrides and what he calls the best apple cake he’s ever had. He shares a recipe for his easy apple cake in his new ...