You can't have enough quality cookbooks, as each one may speak to you differently. Check out these recommendations for the ...

Are you looking for the perfect holiday recipes? The library has you covered with a fantastic selection of free print and ...

When I first became interested in food and cooking, I spent a lot of time watching Ina Garten on Food Network and pouring over her cookbooks and recipes. Garten is one of the greats, so when I ...

The book is divided into 14 chapters, each beginning with an essay and some historical context for the recipes that follow. For example, cookbook author Keia Mastrianni explains in one essay how ...

(Celadon Books, $35). It’s the unusual celebrity cookbook where you actually believe the authors cook the included recipes, with personal stories and dishes from Lowcountry family favorites to ...

Cookbook author. Cat lover ... food evolved and came to be,” which he details in the headnotes to the 100 recipes that surround these essays. Of the thousands of recipes in his personal database ...

From there, the Betty Crocker brand expanded to include cookbooks, new product innovations (Betty Crocker cake mixes, Bisquick), a series of advertisements with Hollywood stars (Joan Crawford ...

Kwaku Alston's 2010 photograph of Betty White (left) was used as the reference for the Postal Service's Betty White Commemorative Forever Stamp. Alston photo courtesy of Kwaku Alston via Contour ...

MINNEAPOLIS — This holiday season, you might pull out a Betty Crocker cookbook to find a tried and true recipe. It's one of the nation's most recognizable brands. But who is Betty Crocker?

Betty Nguyen is an award-winning journalist whose work has taken her across the globe anchoring and reporting for NBC, CBS, CNN and MSNBC. Her warmth, compassion and ability to ask the tough ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant cook and server, she also writes cookbooks.

The Hoosier Holiday Cookbook was a biannual feature that ran in the Indianapolis Star in the weeks leading up to Thanksgiving, providing us with a treasure trove of recipes from 1965, 1967 ...