This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...

A thick and dark gumbo that has a rich, nutty flavor depends on one key element. Read on to see what that component is and ...

My gluten free gumbo features all of the authentic flavors and textures that make it as New Orleans legit as it could possibly get, y'all!! Smoked sausage, tender chicken, and succulent shrimp share ...

Go forth, and get ready to use a lot of napkins as you make your way through this list of spots serving Dallas’s best chicken wings. Just in time for the Big Game. Eater maps are curated by editors ...

Charleston Restaurant Week, organized by the S.C. Restaurant & Lodging Association, was once held twice a year. Last year, ...

An event that organizers say will bring rich and vibrant flavors is coming to Foley later this month. The Gumbo & Alabama Slammer Festival is set for 10 a.m. to 6 p.m., ...

One of the city’s best ... than gumbo, and not many places are better to drink beer than Shoal Creek Saloon. Have a bowl of the earthy gumbo packed with smoked duck, chicken and sausage while ...

Add sausage to Dutch oven and cook, stirring occasionally, until flavors are concentrated, 2 1/2 to 3 hours. Add shrimp and cook until no longer pink, 8 to 10 minutes. Season with salt and pepper.

The product recommendations in this post are recommendations by the writer and/or expert(s) interviewed and do not contain affiliate links. Meaning: If you use these links to buy something, we will ...

Smoked sausage — easy to find in most grocery stores ... This recipe from Cook’s Country pairs sweet and juicy chicken and apple sausages with savory smoked Gouda grits that come together ...

We tasted tenders from 11 fast food and fast casual restaurants to find out who makes the best. (Jenn Harris/Los Angeles Times/TNS) LOS ANGELES — Is it a chicken tender, finger or strip?