2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, nutty aroma. Leave to cool. Place them in a zipper bag and seal the bag. With ...

a simple glaze or scoop of ice cream is almost always a good idea. These are 8 of my favorite loaf cake recipes, the ones I come back to again and again. This moist and tender Vanilla Loaf Cake ...

This mouthwatering Cinnamon Swirl Loaf Cake covered in vanilla icing is one of the many flavor variations that start with a ...

‘Baking a homemade loaf cake every week ensures there ... they definitely aren’t necessary for this delicious chocolate cake! Keep it simple and homemade for a healthier, tastier treat.’ ...

It’s simple, it’s fun and it has a surprising hero ingredient: defrosted ice cream. Nadiya’s marbled ice cream loaf cake will soon become one of your favourite cakes to make. Equipment ...

Bake the cake in the oven for about 55 minutes, until the top turns golden brown. You can insert a toothpick into it without any batter coming off. Let it cool for about 15 minutes before flipping the ...

Some light fruited cakes such as tea loaf use the melt-and-mix method. The butter and sugar are melted together, then cooled. The remaining ingredients are then added to create a batter.

It’s easy to understand why families ... a skewer test comes out clean. Remove the cakes and place onto a wire rack to cool (still in the loaf tins). Stir the lemon and sugar combination in ...

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...

However you feel about Valentine's Day - whether you're in a relationship, single or it's complicated - we think it's a good ...

With this easy five-step recipe, you can make use of those ripe bananas that were going to be thrown away and end up with the ...