One such classic is the fresh apple Bundt cake, a treat that perfectly showcases the natural sweetness and tartness of apples. Baked to perfection and filled with layers of spiced apples and ...

Why You’ll Love This Recipe This Jewish Apple Cake is a rich, dense, and moist dessert filled with layers of cinnamon-s ...

Let cool. 3. Make the Cake: Increase the oven temperature to 350°. Generously butter and flour a 10-inch Bundt pan. In a large bowl, combine 1/4 cup of the sugar with the cornstarch, nutmeg ...

Mary Berry's ultimate apple ... filling. Whip the cream into soft peaks in a bowl, then lightly swirl in the lemon curd. Invert the tins to remove the cakes and then peel away the paper. Sit one ...