Color is also an important factor for Tricia Stuedeman, Senior Recipe Tester and Developer, "Land O Lakes is a great baking ...

But mashed potatoes can be tricky to prepare. It's easy to make them too dry or a little too runny. To offer a little holiday ...

This turkey breast recipe is moist and full-flavored. It hits you with robust spicy and savory flavors. There's a light ...

Laughs ] -Today on "America's Test Kitchen," we're celebrating 25 years on television. Bridget and I are cooking some of our all-time favorite recipes for the rest of the cast. -We'll reminisce ...

It must be made in America, from at least 51% corn ... Commerce writer Wilder Davies smelled “sawdust,” and senior test kitchen editor Jesse Szewczyk mentioned “pencil shavings.” ...

The turkey is cooked when the thigh juices run clear. To test for this ... Pat the turkey dry very well using kitchen paper. Stuffing cooked in the main cavity absorbs the lovely juices.

There’s something uniquely British about overthinking Christmas dinner. We panic about dry turkey, argue over the merits of goose and feel a pang of guilt about how far the sprouts have travelled.

Jim Bob and Marlie Schell have have traded their home in Hoback Junction for a sailboat. They're not only going to sail ...

Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead ...