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3h
Recipe: This Puerto Rican pork roast boasts tender meat and crackling, crisp skin
To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...
Gazette-Virginian
18h
WHAT'S COOKING: Chicken chili
This is so good on a cold day. Just put in a crock pot before you go to work and dinner is almost ready when you get home.
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