How to make delicious hot cocoa cupcakes with marshmallow cream frosting for a decadent winter treat that turns out so cute.

Frosting cupcakes is now easier than you ever knew it could be. With these expert tips, frosting cupcakes is now totally a ...

This easy 7-minute frosting is the perfect solution when you’re short on time and need a quick yet delicious topping for your ...

It may seem unusual, but ermine or flour frosting is a classic recipe that is less sweet and more silky than other forms of ...

From cookies to cakes, puddings to desserts, as well as plenty of plant-based treats, here's how to bake brilliantly without ...

7. Make the royal icing: In the bowl of an electric mixer fitted with the whisk attachment, combine the powdered sugar, egg whites, cream of tartar, salt and peppermint extract. Whisk on high ...

When Lisa Younes visited her local Whole Foods Market in Berkeley, California, last month she expected to walk out with a ...

7. Make the royal icing: In the bowl of an electric mixer fitted with the whisk attachment, combine the powdered sugar, egg whites, cream of tartar, salt and peppermint extract. Whisk on high ...

Add sugar, egg whites ... Frosting. Instructions: In a medium bowl, with an electric mixer on medium speed, beat the cream cheese, butter and vanilla. Gradually beat in 2½ cups of powdered ...

The dough is made from almond flour, powdered sugar, egg white, and a couple drops of almond extract and the icing is royal icing, which is simply more powdered sugar and egg white. Read here to ...

Remove the peel from the sugar, set aside, and let it cool. Cut it into small pieces and place them on a sheet of parchment paper for future use. Step 6 For the white icing: Beat the egg whites until ...