Short-term use of plant-based meat alternatives could help lower levels of LDL cholesterol and total cholesterol, and help to ...

Plant-based meat alternatives are doing more than replacing beef. Discover how they influence cholesterol, weight, and long-term health.

All mycoprotein-based studies were based on Quorn ... it’s important to ensure that these products meet their specific nutritional needs,” he concluded.

The U.S. Food and Drug Administration (FDA) recently finalized its long-awaited rule for the use of "healthy" claims on food ...

Discover how the latest plant-based meats are outperforming real meat in taste, health benefits, and even hormone levels - plus the celebrity secrets in switch.

Cargill, a global leader in food and agriculture, offers a broad portfolio of plant-based proteins, fibers, texturizers, oils ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Sarah Nájero Espinosa, a nutrition and climate change researcher ... anti-inflammatory and antioxidant effects”. Legumes and mycoprotein-based products also show promise in reducing gut ...

Companies like Centric Software and Danone have made notable strides in digitalisation and specialised nutrition ... aim to make plant-based and mycoprotein products more accessible, enhancing ...