The irresistible aroma of freshly baked dough, the rich tang of slow-simmered tomato sauce, and the creamy indulgence of ...

As the weather turns warmer, celebrate spring by tantalising your taste buds at tempting prices, with dining opportunities at ...

Bacchus diners are in for a treat in autumn, with Chef de Cuisine Marco Sfamurri having just unveiled his menu for the cooler months ...

The Silver Birch gave me the option to order my starter, main, and dessert at the same time so there was no backing out of a three-course meal. I opted for the Holstein Friesian beef tartare with ...

Eighteen of the state's nineteen locations of Del Taco closed this week, and some diners will miss them. Del Taco was way ...

Just like cuisine from any country, Mexican food is not monolithic. It isn’t just combo plates and tacos. (Not that there’s ...

Debabrata Mohapatra is an Assistant Editor at The Times of India, Bhubaneswar. He had been writing for TOI from Puri since ...

A BELOVED Italian restaurant once described as a “diamond” by diners has suddenly shut its doors after nearly 50 years of ...

Some stakeholder in the Ghanaian movie industry have petitioned President Mahama to revoke Kafui Danku and James Gardiner’s ...

Having worked at the Port Royal Horne’s for 64 out of its 65 years of existence, Johnson saw the company’s heyday. But she ...

The Summit Diner isn’t trying to be the best diner in New Jersey. It’s not trying to be anything other than what it’s always ...

The Grand Diner in Novi isn’t just serving the best breakfast in Michigan – it’s preserving a piece of American culinary ...