U.S. Reps. Glenn “GT” Thompson (R-Pa.) and Kim Schrier (D-Wash.) and Sens. Roger Marshall (R-Kans.), Peter Welch (D-Vt.), Dave McCormick (R-Pa.), and John Fetterman (D-Pa.) on Jan. 23 introduced the ...
Ultra-processed foods have become somewhat of a nutrition villain over the past decade. But even more of a pain? Trying to figure out which items fall into this category while standing in the grocery ...
Ultra-processed foods are foods that have been altered from their natural state, with sugar, oil, salt, or other ingredients ...
Researchers at Mass General Brigham in Boston analyzed 50,000 grocery food items and created a site that divided them into one of four categories: unprocessed or minimally processed, processed ...
Developed by researchers at Mass General Brigham and publicly accessible, the database reveals the prevalence of processed ...
A study conducted by researchers at Mass General Brigham aims to make it easier for consumers to understand the level of ...
The US Food and Drug Administration said it is tracking multiple cases of H5N1 bird flu in domestic and wild cats, including ...
CORRECTING and REPLACING Whole Foods Market Accepting Applications for its 2025 Local and Emerging Accelerator Program ...
A new tool developed by researchers at Mass General Brigham is aiming to change the way consumers and policymakers think ...
The U.S. Drug and Food Administration has banned Red Dye No. 3 in foods.
Whole Foods Market is accepting applications for its 2025 Local and Emerging Accelerator Program.