White chocolate instant pudding mix is the secret to the best whipped cream frosting, and the most stable one too.

To make an incredible stabilized whipped cream frosting, make sure you always have this special pantry item on hand.

No-bake pies are a true gift from the gods for those of us who love dessert but don't have the time to bake. Making this ...

Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a passion for all things food-related. She has developed over 1,200 recipes, which have ...

A fluffy lemon sponge with vanilla pastry crème, whipped cream, and almond marzipan frosting, the cake is ... A custard thickened with gelatin, panna cotta is often amusingly described as ...

In a small saucepan over low heat, dissolve the gelatin ... add the heavy cream and 2 tablespoons Karo Light Corn Syrup; whisk until stiff peaks form. Reserve 1 cup of whipped cream for topping ...

Stir in the softened gelatin and let cool completely. Pour the cranberry filling into the tart shell and chill for at least 1 hour before unmolding and serving with whipped cream, if desired.