These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes feature.

While a vinaigrette may seem simple, making a good one can be tricky. Vinaigrettes need the right balance of acidity and oil ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything ...

1: Make the dressing: In a blender, combine the basil, cilantro, parsley, avocado, garlic, water, vinegar, honey and salt, ...

Lay's is releasing All Dressed chips for the American market, and you won't want to miss this flavor mash-up of all the brand ...

From Joe Yonan's cookbook, Mastering the Art of Plant-Based Cooking, comes this easy salad-supper with robust flavor.

If you want to level up your smoothie experience, try adding a tablespoon of apricot kernel oil. It packs a punch with ...

Discover how a simple store-bought salad dressing can transform your meat cuts into tender, flavorful delights. Learn to ...

The pomelo is a giant citrus fruit that's related to grapefruits but way cooler. It has a sweet and slightly tangy flavor ...

The New Year is a great time to try some new recipes and Chef Pam Goodman from Giant Eagle Market District shares a couple of ...

Forget oil-to-vinegar ratios or what type of feta to buy. The golden rule for stellar salads is to make it easy.

Treat yourself to the perfect blend of elegance and simplicity with this flavor-packed olive oil bread dip! The timeless ...