Deep-frying vegetables is nothing new ... Beer batter works especially well for deep frying broccoli and cauliflower as it isn't too heavy yet contains a robust flavor. An easy egg-free beer ...

There's no faster path to a healthier you than adding veggies to your diet. We asked an expert about the best produce to plop in the air fryer.

The Japanese took deep frying and honed it into a culinary ... Vivid in both flavor and appearance, low-moisture vegetables as well as proteins like shrimp and tofu are coated in a light batter ...

A Roman cookbook from the 4th century BC describes frying fish (like red mullet) in oil, as well as chunks ... comprises seafood or vegetables that have been battered and deep-fried.

If the temperature of the oil is not well controlled, the fried hot pepper power turns burnt ochre and loses its appeal. Ingredients for stir – fried dishes are mostly meats and vegetables cut ...

Heat oil in a wok or deep frying pan. Shape about 2 tablespoons of the bhajis mixture in your hands into a rough ball shape and add to hot oil. Fry until crisp and golden brown, 2-3 minutes approx.

I provide two methods for cooking yam fries. One is to deep-fry them, which will yield the crispiest yam fries. The other is to bake them, which will yield less crispy yam fries, but still tasty ones.

They are typically deep-fried and served piping hot, with soy sauce and oyster sauce drizzled on top. The natural sweetness of the vegetables goes well with the savoury fish paste. A nutritionist ...