With dozens of great dining options along nearby PGA Boulevard, fans attending TGL events should have no trouble fueling up ...

Gracias Madre Los Angeles is a haven for food lovers of all kinds, and vegan cuisine is no exception. Whether you're a ...

Salad AI will be available at all of Just Salad’s nearly 100 restaurant locations throughout the Northeast, Florida, and the ...

Whether you’re searching for plant-based ham, bologna, or turkey, we’ve got you more than covered with store-bought vegan ...

Wondering if the food at the Polynesian Cultural Center’s Ali’i Luau is any good? Wondering if it’s worth the money to ...

Light, fresh, and zingy, this Vietnamese cucumber salad is best eaten as a side dish. It's paired with Thai red chili and ...

Athens has a vibrant food scene, but it can be difficult to navigate if you have dietary restrictions. Here are five places ...

The 2024 cookbook I Love You: Recipes from the Heart (A Cookbook) is Pamela Anderson's contribution to vegan cooking. In the ...

Kaya's owner Omer Basatemur, 45, of Howell started in the restaurant industry as a 19-year-old busboy and server at Veggie ...

Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

The global vegan market is expected to grow by 6.4% annually, outpacing general food industry growth. Plant-based proteins and oat milk sectors are expected to see significant annual growth rates.

Below, we've narrowed down our tried-and-tested list of the vegan ... potato salad with wild garlic dressing, require no updating to make them plant-based; others, such as a ma la plate glowing ...