An expert vegan baker has revealed the very best way to replace eggs and other ingredients in two all-time classic chocolatey desserts to make them vegan.

For chilly nights try this quick vegan ramen. It's gluten-free optional, and made with a comforting coconut and miso broth.

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

With January over keep your streak going with these 20 incredible vegan recipes to help you continue Veganuary.

Soft, light, and delicious homemade buttermilk dinner rolls are perfect for Thanksgiving and holiday feast. They are made with yeast. The dough is made in bread machine or stand mixer and rolls are ...

Vegan dumplings are easy to make and even easier to enjoy. Here’s where to buy them, plus tasty recipes to make.

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways owned and run ...

Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that ...