Few things delight the senses quite like a moist, fluffy vanilla cupcake topped with creamy, dreamy buttercream frosting ...

It is vanilla on vanilla, meaning Yellow Vanilla Cupcakes with Vanilla Buttercream Icing for its frosting ... speed until light and fluffy. 3. Add eggs one at a time, beating well after each ...

They are perfect plain, but to make these reminiscent of your favorite bakery cookie, frost the cooled cookies with a luscious homemade buttercream ... electric hand beater, beat together the butter, ...

The chocolate ganache icing can be made a ... Stir in the vanilla and the butter and cool. In a mixing bowl, beat 1/2 cup of sugar and the egg yolks for 5 minutes or until light and fluffy.

A dusting of icing sugar ... beat egg whites with cream of tartar until soft peaks form. Slowly add sugar and continue to beat until very thick and stiff peaks form. Slowly and carefully, fold in ...

The cake was dense and moist, and paired with a light as air buttercream icing… heaven. Angels dancing on your taste buds. I’ve tried it on every cupcake that you can imagine and it’s even amazing on ...

This traditional, red-hued chocolate cake from Bon Appetit’s first vegan chef Chrissy Tracey is paired with rich and velvety vegan buttercream frosting to satisfy all those sweet tooth cravings. Swap ...