As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

D uring the COVID19 pandemic, many of us tried our hands at starting new hobbies, and a big one was baking sourdough bread ...

Discard this paste and start again ... If you’re still intimidated by a 100% sourdough starter bread recipe, remember that it can be used as a flavor enhancer for recipes with quick-acting ...

Diligently mix 1 cup whole wheat flour with 1/2 cup cool water in a one-quart glass or ceramic container, making sure all the ...

Which flours can I use to make a sourdough starter? You can use any flour to ... point in time), then transfer 50g to a new container (discard the rest) and feed it daily with 50g of water and ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition while developing a ...

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing ... Remove half of the starter and discard. Add the flour and the water to the remaining starter and mix thoroughly.

Sourdough starter, an alchemy of flour ... Stir it well before using it in a recipe or before starting the discard-and-feed cycle. On day 1, put flour and water into a 2-litre storage container ...