These healthier biscotti use almond flour and are lightly ... puffs are made with a healthier almond pastry dough, filled with a creamy almond filling. They're the perfect balance of crisp and ...

Beyond those options, look to almond extract ... and it's ideal to use miniature chocolate chips instead of regular size, as the mini variety will pass through a pastry filling bag much easier.

Use your fingers to press the pastry into the corners of the tin and ... minutes to dry out the base without colouring. To make the filling, toast the almonds in a dry frying pan over medium ...

Currants, with their tiny size and big tartness, are a secret weapon for vegan pastry recipes. They can provide a pop of flavor and a hint of sweetness or acidity, depending on how you use them. This ...

Needless to say, Cordon Bleu-trained chef Mary Berry is a fan of the “French institution,” which is incidentally a great way ...

These almond croissant cookie bars start with a brown sugar and almond crust that’s chewy on the outside and soft in the ...

(You could use a food ... the pastry case to the middle shelf of the oven. Carefully pour in the remaining custard while the tart is in the oven (this will prevent the filling spilling over ...