Hot cocoa bombs are made using melted chocolate, unsweetened cocoa powder, sugar and other ingredients. The process of making ...

With the holiday season at an end, we have officially entered the New Year! It’s getting really cold in NYC and we’re always ...

Frozen hot chocolate might be an oxymoron, but it's also an incredibly rich and decadent treat. Ina Garten has a flavor twist ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice - or two or three - of the world’s most ...

Cocoa powder is a must-have in many kitchens, whether you’re baking up some tasty brownies or stirring up a cozy cup of ...

National Chocolate Cake Day, coming up Monday, is the perfect excuse to indulge in a slice — or two or three — of one of the ...

National Hot Chocolate Day is on January 31st. Jacques Torres shares his tips and tricks to help you make the best hot chocolate at home.

As the snow begins to fall and temperatures drop, our cravings often shift toward hearty, comforting meals. However, it’s important to maintain a balanced diet that keeps us satisfied and nourished ...

It’s so good that we never have much in the way of leftovers (and if there is, it’s usually mixed into a pot of Annie’s mac ...

On this episode of Dinner SOS, Shilpa and Jesse are back with this month’s installment of BA Bake Club featuring the most delicious, simple, and long-lasting chocolate olive oil cake recipe.

To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave. In a pot on the stove, gently warm 1 cup of ...

Those envelopes of hot cocoa mix with tiny ... If you are using dark or unsweetened chocolate, stir in sugar to taste. Don't have any chocolate? Melt a generously sized scoop of Nutella and ...