A good gravy maketh the meal. This recipe by Danielle Alvarez brings together a rich turkey stock with the delicious crunchy ...

5. Transfer the turkey to a small roasting tray, rubbing all over with the oil, and seasoning with salt and pepper. Roast in the oven for around one and a half to two hours, or until the juices ...

Just how easily bacteria can spread while you prepare your Christmas lunch can be seen in these fascinating pictures, which ...

2. Stuff the turkey with a quartered onion, thyme and rosemary then tie the legs together and tuck wings in. 3. In a bowl mix melted butter and spices then brush all over the turkey. 4. Place the ...

The secret to the perfect turkey is bacon. Tell everyone. The secret to the perfect turkey is bacon. Tell everyone.

The weekend before Christmas is upon us and it’s two days stuffed with last-minute shopping, the obligatory family visits and ...

so this gravy must be made while your turkey rests. Remove your bird from its roasting tray and set it aside on a carving board loosely covered with foil. Remove the roasting rack and pour all of ...

WHEN it comes to cooking Christmas dinner, everyone has their tried and tested methods for keeping the turkey moist, the roast potatoes crispy ...

This homemade gravy is exactly what you need to go with your Christmas turkey and here we share how to make it.

Herbal compound butter on a wooden tray with garlic cloves and thyme sprigs - Ilia Nesolenyi/Shutterstock Butter can make ...

11:00am: Preheat the oven to 220C/200C fan/gas 7. Prepare the onions, carrots and aromatics for the turkey roasting tray. Smother the turkey with the herb butter. 11:30am: Put the turkey in the oven.