Perhaps you don't have a roasting pan or find yours too cumbersome for roasting a turkey, you have other options. Among them ...

There are many different ways to cook a turkey, as there is something festive about cooking a the bird on Christmas for ...

The weekend before Christmas is upon us and it’s two days stuffed with last-minute shopping, the obligatory family visits and ...

At 16 x 13 x 5 inches, it’s the perfect size for large gatherings as it’s large enough to cook up to a 25-pound turkey. The key to those perfectly roasted mains is the roasting rack ...

Herbal compound butter on a wooden tray with garlic cloves and thyme sprigs - Ilia Nesolenyi/Shutterstock Butter can make ...

Mary Berry has shared a clever cooking hack to prevent home cooks from overcooking their Christmas turkey. The food writer's ...

make sure that your frozen turkey is thoroughly defrosted before cooking. Preheat the oven to 220°C. In a large roasting tray, toss the chopped turkey neck, wings and giblets in the oil and roast ...

Are you roasting a whole turkey for the first time this year? Or perhaps you’ve done this many times before, but you want a quick food safety refresher to brush up on the basics? Whether you are a ...

11:00am: Preheat the oven to 220C/200C fan/gas 7. Prepare the onions, carrots and aromatics for the turkey roasting tray. Smother the turkey with the herb butter. 11:30am: Put the turkey in the oven.

Put the turkey onto a large roasting tray and place in the preheated oven. If you feel the turkey is browning too quickly you can cover it with some foil for the first two hours. Allocate 20 ...