these are the best buttercream, frosting, and icing recipes for every cake and cupcake. If you need me, I'll be off in the corner licking the bowl because this is maple buttercream made with brown ...

This creamy strawberry buttercream frosting is the delightful, fruity touch you've been looking for to top your favorite desserts! This easy recipe infuses my rich American buttercream with fresh ...

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

This recipe is so simple that both components need to be their very best selves ... The final step is a rich and creamy vanilla buttercream frosting. This is a basic recipe that you can use ...

This cake has all the usual suspects. For dry ingredients, you need: all-purpose flour, sugar, unsweetened cocoa powder, ...

Invented by Ella Helfrich of Houston, the recipe used Pillsbury’s instant ... Pillsbury Two Layer Size Double Dutch Fudge Buttercream Frosting Mix. In the decades since, legions of home cooks ...

I eagerly asked Garten to share the best beginner-friendly recipe for me and my daughter ... with the addition of hot coffee and a buttercream-meringue frosting. I'd never made buttercream ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...